1. Detects and calculate needs of the company and procure goods as per specifications and at most competitive prices. Obtains usage forecast and promotion plans from the Marketing and operations managers of various brands.
• Obtains stock status report from the warehouse.
• Obtains stock consumption report from finance dept.
• Prepares purchasing orders based on the stock status, consumption report and sales forecasts.
• Negotiates prices and payment terms with the suppliers.
• Negotiates freight rates with shipping companies.
• Ensures all products supplied by the suppliers are quality products as per franchisors specification.
• Develops new suppliers for various products and also develops supplier’s database.
• Monitors market prices for various raw materials and in various currencies and ensure best prices are negotiated.
• Monitors budget prices and ensures the stock prices are within or lower than the budget.
• Supports operations in launch of new products & opening of new stores on time.
2. Plans and maintains optimum stock levels and ensures no item is overstocked or under stocked.
• Monitors stock status reports to check the movement of goods.
• Monitors the arrival date of goods to ensure all the goods are arriving on time and to take corrective action in case of variations in the orders.
• Check with Marketing Dept. if the consumption of goods are as per forecasts or there is any increase in the requirement of any item.
• Check the expiry dates of the goods.
• Follow up with the clearing agent for Municipality approvals of the food products.
• Handles product complaints with suppliers, shipping companies and insurance companies.
• Advises warehouse expected arrival dates of the orders to arrange space.
3. Demonstrates integrity, high personal standards and works effectively with diverse people.
• Keeps Company’s Mission Statement and Brand Mission Statement in mind and always ensures group core values and code of ethics are always observed.
• Projects corporate image within and outside the company.
• Recognizes the most important issues to achieve key objectives.
• Handles multiple priorities well, meets or exceeds the objectives.
Job Details
| Date Posted: | 2016-09-25 |
| Job Location: | Kuwait |
| Job Role: | Management |
| Company Industry: | Catering/Food Services/Restaurants |
Preferred Candidate
| Career Level: | Mid Career |
| Gender: | Male |
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