New Opening – ROKA Japanese Restaurants – Kuwait – Executive Sous Chef
We are delighted to announce the continued expansion of the ROKA brand internationally and its third Middle Eastern home in Kuwait City, Kuwait. This exciting new opening sees us partnering with the incredible new destination hotel and the country’s first Waldorf Astoria.
Founded in London in 2004, the brand has grown to 4 sites within the English capital. ROKA Dubai opened in 2020 as the restaurants first international location and ROKA Riyadh is set to open in summer 2021. Kuwait City to the family will further develop our stature in the region and showcase the ROKA culinary experience in an exceptionally exciting dining destination.
Luxury and world-renowned Japanese cuisine cooked over our famous robatayaki grill and served in all-embracing high-energy environment with personalised charismatic service is what our guests have been enjoying for 17 years with no sign of stopping!
We are looking an Executive Sous Chef to join the ROKA family and develop the culinary offering to the next level. Ideally you will have had some professional experience within the Middle East however this is not essential.
Are you a culinary leader in the kitchen who thrives through your love of cooking refined and flavour packed dishes? See yourself as an inspirational chef who excels in developing any brigades you work in? We need chefs like to you lead our kitchens through the preparation of celebrated dishes from our renowned robata grill, dynamic sushi section or decadent pastry department.
Job Details
| Posted Date: | 2021-04-01 |
| Job Location: | Al Kuwait, Kuwait |
| Job Role: | Hospitality and Tourism |
| Company Industry: | Catering, Food Service, & Restaurant; Food & Beverage Production; Hospitality & Accomodation |
Preferred Candidate
| Career Level: | Management |
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