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- Keep the kitchen organized and clean
- Supervise subordinates in the kitchen
- Prepare kitchen budgets and present them to the organization’s management for perusal and possible approval
- Order all supplies required in the kitchen for making pastries
- Teach coursework related to Chocolate making and train new and old members of staff working in the kitchen
- Know of new developments and emerging Chocolate making ideas to improve on the organization’s profit making
- Research and also develop recipes
- Clean all utensils and equipment used for Chocolate and making Chocolate in the kitchen
- Conduct and Organize tasting sessions for the potential customers and waiting staff any time there is such requirement
- Recruit new kitchen staff
- Inculcate into kitchen staff members new standards imposed by the management
- Ensure all utensils and equipment utilized in the kitchen are in the best working conditions
- Decorate baked foods and cakes in accordance with the organization’s requirements
- Make coffee sweets according to the local taste
- Closely inspect the measure and quality of ingredients used for each preparation
Job Details
| Posted Date: |
2020-01-21 |
| Job Location: |
Al Kuwait, Kuwait |
| Job Role: |
Quality Control |
| Company Industry: |
Wholesale & Import/Export Trade |
Preferred Candidate

To apply for this job click here
Jobs in Kuwait - career in Kuwait - vacancies in Kuwait-chocolate chef-Jobs in Kuwait - career in Kuwait - vacancies in Kuwait
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