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Jobs in Kuwait - career in Kuwait - vacancies in Kuwait-Restaurant Manager-Jobs in Kuwait - career in Kuwait - vacancies in Kuwait
- Ensure that the restaurant operates efficiently and effectively within the Company’s fiscal and
operational guidelines.
- Develop initiatives to build sales, profitability and guest counts. Maintain effective cost controls in
support of these initiatives.
- Ensure all safety and security systems and
procedures are followed to ensure health and safety of employees and guests.
- Ensure monthly safety meetings are conducted
and recommendations are acted upon as appropriate.
- Support and implement the Company local store
marketing programs.
- Utilize food production and inventory tools
available to support this responsibility.
- Ensure established standards of food safety
and sanitation are maintained.
- Purchase food products within established guidelines.
- Oversee correct receipt, storage and handling of food products to ensure
quality and freshness at all times.
- Respond to guest comments and criticism in a
constructive and positive manner, looking at such as an opportunity to build guest count.
- Educate and empower subordinate managers and associates to act in a similar capacity.
- Ensure a safe and secure work and dining
environment for associates and guests.
- Carry out supervisory responsibilities in
accordance with all applicable laws and regulations.
- Conduct regular associate/departmental
meetings, utilizing tools provided by the support office.
- Ensure associates receive timely and
meaningful performance reviews.
- Staff restaurant with quality employees who
value guest service and are committed to high standards of performance.
- Utilize established methods for interviewing
and reference checks using tools provided by the support office.
- Provide training and recognition to employees
at all levels and maintain a team-oriented environment.
- Responsible for forecasting and generating
restaurant annual budget. Maximize profit opportunities by developing realistic
budgets.
- Responsible to meet or exceed budgeted sales
and profit goals.
- Responsible to maintain labor efficiency
ratios to ensure guest service and cost effectiveness.
- Responsible for restaurant P&L performance.
Job Details
| Posted Date: |
2018-04-19 |
| Job Location: |
Al Kuwait, Kuwait |
| Job Role: |
Hospitality and Tourism |
| Company Industry: |
Catering/Food Services/Restaurants |
Preferred Candidate
| Career Level: |
Entry Level |
| Degree: |
Bachelor's degree |
Jobs in Kuwait - career in Kuwait - vacancies in Kuwait-Restaurant Manager-Jobs in Kuwait - career in Kuwait - vacancies in Kuwait
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